Because you can never have too many dips!
Avocado and Raisin Dip
Ingredients:
2 Avocados; peeled & chopped
1/2 cup raisins or sultanas
1/2 cup vegetable oil
1/4 cup lime juice
1 tsp sugar
1 tsp salt
1/4 tsp freshly ground pepper
Method:
1. Place all ingredients in blender container. Cover and blend on high speed until smooth, about 45 seconds.
2. Serve with raw vegetables, assorted crackers or fried tortillas.
Rating: 4
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